#abuhassan

Yes, it’s a long-argued debate. But, and this is a big but, Abu Hassan in Jaffa IS THE BEST HUMMUS IN TOWN. Besides the creamy, warm and fresh delightful serving of hummus with various versions such as massabaha (with chunky chickpeas), or ful (fava beans), Abu Hassan is a huge melting pot with friendly and authentic staff. At any time from mid morning to mid afternoon, when the hummus usually runs out, you can find older Arabs men, families, Israeli soldiers, tourists, hipster Tel Avivians, and anyone else who appreciates goodness in a bowl with a pita.

The hefty bowl can seem intimidating to a first timer, but for a regular, it’s the perfect size.

The ‘niguv’ motion, literally means ‘wiping,’ with a pita, is something that need practicing. However, the hummus at Abu Hassan can also easily be enjoyed by the forkful. 

For those who one bowl isn’t enough, the takeout line is usually long, but moves quickly. 

Eating and Abu Hassan is an experience everyone should indulge in :) 

 On a scale of 1-7: I give it a 6.9 (for near-perfection, hummus creaminess and warmth and of course freshness).