Day Five Thousand Three hundred Eighty 5380日目
Cloudy, 24.0 C Measured the length and poured Pak Fah Yeow. Probably 1.1 cm long.
曇り 24.0℃ 長さをはかり、白花油をやる。おそらく全長1.1cm。

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Day Five Thousand Three hundred Eighty 5380日目
Cloudy, 24.0 C Measured the length and poured Pak Fah Yeow. Probably 1.1 cm long.
曇り 24.0℃ 長さをはかり、白花油をやる。おそらく全長1.1cm。

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@aries_8248 (Aries艾瑞絲)

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#5380 Brasserie La Ferme IPA Brut (Canada) Shouts to @davidplasse for linking mans with this one! La Ferme is a brewery in Shefford, QC, who do pretty much all “farm to bottle”, meaning they grow most of their ingredients on their own land. This is their 7% Brut IPA hopped with Cashmere, a style that I rarely see out east, but this one rocks Kviek yeast. It pours mostly clear with a big head that foams over a touch, the nose is all banana, the mouthfeel is crisp and clean, definitely bone dry, it’s sharply carbonated, tangy, smooth, the Kviek gives it a fun funk that isn’t typical of the style, and it ends in a dusty, dry finish. Fantastic stuff, excited to try more. (at Montreal, Quebec) https://www.instagram.com/p/B743EjQgFPS/?igshid=19dgf1eq03g0a