As someone who loves sweets, what fine desserts exist across Tamriel? I’ll bet the bosmer get super creative! And the Khajiit are sure winners.
Aside from candies and sweets, desserts across Tamriel reflect local tastes and vary in complexity, flavour, and texture.
Dessert in Summerset is always served cool or chilled, and is bound to be just the right amount of flavourful and refreshing. Take, for example, the famous sorbet cups served everywhere from street corners in Alinor to posh dining tables. Some of my favourite flavours are candied cherry blossom, jasmine with dark chocolate chips, and mint with lime zest.
Nothing beats the popping "onde-onde" balls beloved by Black Marsh residents. These sticky "cakes" are made of glutinous rice, and have a liquid coconut or palm sugar centre, and are liberally coated in shredded coconut. While small and easy to eat in a bite, the glutinous rice does get quite filling, so four is usually enough for dessert!
Custard, in its most perfect, creamy, glorious, silky form, is one of the staples of Valenwood desserts. Made with sugar mammoth cream and eggs, these lightly sweet custards are served as is, chilled, or topped with bacon bits for some crunch. My personal favourite is the non-Green Pact version of a creme brulee, where custard is drizzled with moon sugar and blasted with a flame spell until caramelised and crisp on top.
The humble chocolate pastry is probably every Breton's favourite everyday treat, and for good reason. Sweet dark chocolate enveloped by buttery puff pastry is oh so simple yet oh so decadent. Best served with a cup of tea or coffee.
A traditional Dark Elf dessert loved by all from Mournhold to Windhelm is a deliciously weird "cake" made from a layer of sweetened glutinous saltrice, and topped with an equally-sized firm layer of marshmerrow custard. Served chilled, these "kueh salat" are enormously addictive and satisfying. One of my favourite desserts.
Every Imperial dessert is enjoyable in my book, especially those containing a drop or two of something boozy. Take, for example, the humble tiramisu of Bruma. Almond and coffee and all things flavourful make up this rich, mascarpone-based cake, made traditionally with almond biscuits soaked in amaretto as a base. Topped with a mound of glorious cocoa powder, it's a sumptuous delight of a dessert.
Miso...caramel? Umami fermented soy bean paste meets rich moon sugar caramel for the ultimate flavour fusion that I certainly wasn't prepared for! Big batches of Miso caramel are always on hand in any confectioner's kitchen. It goes in everything from ice cream and cheesecake to being mixed with dulce de leche for an outrageously decadent pudding. On that note, I'll have one miso caramel pudding with a miso caramel cream coffee, thanks.
Steamed treacle pudding gets my vote as one of Skyrim's best desserts. Dense and gooey, and sometimes even drenched in mead, these puddings are served hot at every tavern (rivalling Breton sticky toffee pudding). Topped with whipped cream, the rich treacle is a real treat when poured over and infused into the rich butter pudding!
Sweet potato pudding is a set custard infused with lots and lots of roasted sweet potatoes! Mashed and mixed into a plain creme patissiere, then swirled through with a spiced caramel swirl, these ganache-like treats are simply to die for (and you just might, if you try nick this off an Orc).
Cardamom and saffron are ubiquitous in Redguard cooking, and this includes desserts. "Rasmalai", a dish made from fried, spongy patties of cottage cheese soaked in cardamon syrup, floating in a thick and sweet saffron and cardamom milk sauce. While it sounds a bit odd, rasmalai is a true treat for the senses, and is a rich and flavourful end to any meal.
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