Learning about life on a dairy farm
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@ourfarmvisit
Learning about life on a dairy farm

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The Terrace School exploring the milking shed.Â
Thank you so much for the opportunity to take part in this experiment. It was truly appreciated. It provided a very enriching experience for meaningful discussions. It helped the students to grow their vocabulary, make observations, predictions and enjoy the experimentation process. We also loved going through the activities suggested in the teaching plan. They all want to go home and test out some other new flavours. Strawberry and honey were hits. Miso and baked beans grossed them out the most. Marmite was either liked or hated. Very amusing taste testing!Thank you on behalf of the Year 3/4 students in Room 4 at Durie Hill SchoolÂ
Our year 3&4 children from Room 25 and 26 at Maungatapu School
Our kids loved this unit, we took a scientific approach to it and the kids learnt a lot about heat transfer and how this contributes to changing liquid to solid. The kids were convinced that ice cream could not be a breakfast, but a few clever ones found some research that proved that having something cold like ice cream actually shocks the system into alertness and causes them to wake up and be more focused. Who would have thought!! None of our kids were brave enough to try the baked beans, marmite or miso... believing that salt has no place at breakfast haha. But they really did produce some delicious breakfast flavoured ice cream. We added banana, weetbix and peanut butter to the mix too and found that these ingredients (especially the peanut butter) created a cereal flavour. The kids were mostly very impressed with their flavours and liked adding oats and muesli to their ice cream mix.
Kawakawa Primary School

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Thank you for sending our class the Ice cream kit. The children in Room 9 loved experimenting with different breakfast flavours. They also enjoyed discussing the science behind making the ice cream. Last term, we did science as our inquiry topic so it was great that the children were able to build on the learning and concepts from that.
Rototuna Primary School
My New Entrance class at Newmarket School loved making ice cream and we got some great writing out of it too!!
The ice-cream kit was the first one I have completed with my students. They were all really excited to make the ice-cream and worked well in their groups to think about the breakfast flavours and which ones would go together. We watched the video and followed the instructions really well to try and make our ice-cream. Unfortunately it was a really hot day and our ice-cubes melted so quickly that our bags were still runny and needed to be put into the freezer overnight.
Foxton Beach School
The year 0/1 Tika Team at St Mary’s Catholic School in Tauranga were incredibly lucky to receive 4 Can It Ice Cream? kits. As part of our Fun Friday programme over the last 4 weeks all the children in our team have had a chance to design, make and most importantly taste test new ice cream flavours. Strawberry was a favourite, as well as the cereal and honey ice cream. Marmite ice cream was not as bad as we first thought it would be. Miso ice cream and baked bean ice cream were not popular at all and produced some great faces when we tried them. Thank you so much School Kit And DairyNZ Bright Kiwis for this fantastic learning opportunity!Â
Year 3/4 Pono Rua Hub at St Mary's Catholic School Tauranga had a whole lot of fun making Ice Cream! Thank you for providing us with this amazing resource. We had 78 children at once doing this, it was loud and super engaging for every one of them.

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Our little champs at Te Pohue School have had a great morning making and tasting their ice cream creations. Thanks School Kit and sponsors for the resource!
What a fantastic term Little Wonders have had with Ice Cream. School Kit has inspired us to complete a lot of different activities relating to Ice cream. We stared our Inquiry by visiting the Ice Cream Factory in Kerepehi. It was awesome watching how ice cream is made and all the pipes and machines used. The best part was tasting the ice cream. From here we used our Ice Cream Kit to make our Breakfast Ice Creams. The children had heaps of fun doing this. They loved dancing and shaking their ice cream to the song ‘Shake it up’. Tasting the different flavours made proved interesting. We wrote a poem about the different flavours we made using alliteration. From here the children went on to making their own ice cream flavours, designing a company name, logo, flavour name and container. An awesome term of learning. Thank you so much, School Kit and Sponsors
Ngatea School
we tried our ice cream kit today in room 27, the classroom was buzzing, they absolutely loved it! We are from Parnell District School.
Room 11 at Hillpark School had so much fun making ice-cream! Some of ours didn't work that well which created lots of conversation and reflection about the importance of following instructions (in term 4 would you believe it!) The flavours that we liked the most were the honey and oat. Yum!Â
Who would have thought miso was the favourite flavour in Room 13 at Vardon School! The kids loved creating the ice cream and some of the flavours surprised us in a really good way others (I’m looking at you baked beans) not so much. It’s awesome to have kits aimed at the younger age group as well. Thanks School Kit for making it possible!

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Our ice cream adventure from a rainy Taranaki afternoon. It was a lot of crazy fun!
A massive thanks from us at Willowbank School for the 'Can it Ice Cream' kit - we absolutely loved it! Though the baked beans were a firm 'no' from us as to whether or not they make a good ice cream flavour!