Get ready to feast on Peru’s most iconic flavors!
🇵🇪✨ Ceviche: The national dish – fresh fish marinated in zesty lime juice, seasoned with aji limo chili, red onion, and cilantro – a burst of coastal freshness in every bite!
🔥 Lomo Saltado: A perfect fusion of Peruvian and Chinese cuisines – tender beef stir-fried with tomatoes, onions, and peppers, served over rice and crispy fries.
🥘 Aji de Gallina: Creamy, savory comfort food – shredded chicken in a rich sauce made from aji amarillo chili, walnuts, bread, and milk, served with boiled potatoes and egg.
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