It's Taco Tuesday and Khryssie loves to cook! Although the kitchen photos are actually from Sunday. My version of a breakfast taco. First off, 100% organic. Organi corn tortilla. The filling is the ground breakfast sausage I make myself, and the bacon I cure and smoke myself. The meat is purchased from the local Mennonite meat market. Eggs organic free range. Greens from my garden: kale, argula, spinach, cabbage. Tomatoes from my garden, as well as two kick start peppers and one jalapeño pepper. Organic chopped cilantro as well. Instead of salsa, I use pickled red onions, jalapeños (once again from my garden) and baby carrots that I pickled myself yesterday. Grass fed organic sour cream, and mashed organic Avacado. Organic Mexican cheese. Truly delicious! 😋 Enjoy your day! Hope to be here in person tomorrow. ♥️♥️♥️
Awesome ❤️
