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Ebisu is a foodie's paradise in terms of the variety and the quality of the restaurants offered in this area. It's also a beautiful neighborhood which is beautiful to walk around in. If you're traveling in Tokyo, you should definitely stop by this neighborhood for fun and delicious activities!

A blog about all things design, art, cool hunting and creative inspiration.

Gunma is an onsen lover's dream come true! Gunma is famous in Japan for being a beautiful onsen region. You definitely need to stop by at least once! We suggest where to go, what to visit and where to stay.

Coisof, on Takeshita Street in Harajuku, is a soft-serve ice cream that specializes in super-rich ice cream. Coisof offers, since November 1st, a new jet black goth soft serve ice cream flavor! The ice cream, the cone, everything is black! Come try it for yourself, and don't forget to take a picture at the photo booth!

Wakame. You've probably heard of it and might have even tried it if you have any interest in Japanese cuisine, but you perhaps have never heard of its amazing health benefits and may not know how to use it. This article will present the health benefits of the algae as well as super easy and authentic Japanese recipes made with wakame.

Have you ever wondered what the Japanese eat for Christmas? Although Japan isn't a Christian country and they don't actually have days off for Christmas, it is still a very highlighted holiday across the country. Let's take a look at typical Japanese Christmas food.

Gunma is an onsen lover's dream come true! Gunma is famous in Japan for being a beautiful onsen region. You definitely need to stop by at least once! We suggest where to go, what to visit and where to stay.

Shabu shabu is a Japanese hot pot dish very popular among not only Japanese but also among foreigners with its unique way of eating and great taste. This post will introduce the easiest shabu shabu recipe you can challenge at your home.

Japan's national sport, sumo. If you are now looking forward to watching sumo, "Ichigatsubasho", the new year sumo will the perfect. "Ichigatsubasho" is held from January 14th to 28th. We will also introduce an east guide to enjoy sumo and some sumo gourmets you must have.

Want to taste something traditional? Try to make Ohagi! It's a dessert that's still popular today and that people in Japan often associate with their grandmother's cooking. A true comfort food that goes well with green tea!

Oshiruko is basically a sweet red bean soup with mochi (rice cake). It is a Japanese comfort food, eaten as a dessert, which is particularly popular in winter. Here is the ultimate guide to oshiruko. You'll find out what it is, the difference between oshiruko and a similar dish called "zenzai", and also an easy recipe so you can enjoy at home!

MOJA is a nice, relaxing cafe located in the center of Tokyo, Shibuya. It offers a variety of dishes, and one of the popular items is the American breakfast dish called "Chicken and Waffle", which you can rarely find in Tokyo.

I decided to photograph and explore the streetscapes of Japan, discovering the eclectic hidden eateries and unique storefronts found down it's hidden laneways.

Hatsumode is a New Year's tradition of Japan that consists of visiting a shrine or temple at the very beginning of the year to pray. Here is what you should know about hatsumode and also some recommended spots to do hatsumode in Tokyo!

The appearance of a food is almost as important as the taste. A well prepared dish with a nice look is able to whet anybody's appetite, in the same way that a strange food makes you give up eating automatically. But not only is an ugly dish capable of chasing away suitors.

TOKYO Whisky Library is a bar in Omotesando, Tokyo. As the name suggests, the bar specializes in whiskies, stocked with 1,200 kinds of whiskies collected from all over the world. A must-visit place for whiskey lovers. Come find your favorite ones!