FOOD

Tostones for dinner. Looked really janky, but tasted pretty good!

After days of toast and take out, we finally unpacked the kitchen enough to make dinner. Nachos! #vegandinner #veganjunkfood

Twice baked sweet potatoes with roasted chickpeas, zucchini, and lemony tahini sauce. #vegandinner #noms

Fourth of July leftovers! Lemony, herby potato salad for lunch. #vegan #veganpicnic

Bbq jackfruit sliders with lime slaw! #vegandinner #vegannoms🌱

Squash blossoms from the first farmers' market! Fried with cashew cheese filling #vegan #eatlocal #farmersmarket (at Downtown Wooster Farmers' Market)

Some nights I like to eat my vegetables in fried form.

Mushrooms, greens, and toast a la #smittenkitchen #vegandinner

Last night's dinner: Baked ratatouille. Unseen pasta because running has turned me into a ravenous monster. #vegandinner #veggiesyum

Finally took care of that bruschetta obsession I was walking around with.

Had too many onions, so french onion soup for dinner! #vegandinner #comfortveganfood

Roasted Brussels sprouts with miso-glazed tofu and avocado.

Mushroom and leek galette. #vegandinner #vegancomfortfood #hotwatercrust

Quiet night at home with some apps for dinner. #vegandinner #fingerfood

Living vegan has turned me into a badass cook. Potato gnocchi with roasted tomatoes, kale, and field roast sausage. #vegandinner #noms

I am fucking awesome at dinner. #vegandinner #veganpotpie #asiantacos #celebrationroast

Vegan french dip with asparagus and old bay tots. Au jus on the side! #vegandinner #vegandinerfood