Oh everytime I close my eyes I see my name in shining lights A different city every night 🌟 Harrods' lights, #London.

B*tch I'm fabulous *flips hair* 💁 Motorbikes & Madonna on Wrights Lane, #London.

One of those impossibly beautiful sunny days in #London.

Traffic light colours! Cheese, cucumber, & smoked salmon fillings. Assorted finger sandwiches for afternoon tea at #TheRitzLondon.

The fun staff at The Ritz London! Haha such cool guys! (at The Ritz London)

Finally tried the whole fuss: confit duck on waffle, fried duck egg, maple syrup. Decent, but their small plates were much better (that foie gras creme brûlée & roast octopus & plain, simple bread!!!) (at Duck & Waffle)

Sesame prawn toast, foie gras centre. (at Hakkasan)

Those black cabs just outside of Harrods. #LoveLondon.

Chocolate & kumquat. From the base up: thin slice of chocolate cake, kumquat purée, dark chocolate disk, dark chocolate sorbet, chocolate mousse, chocolate disk, kumquat, gold leaf. Except for the addition of cloves in the cake, I loved every layer. #deathbychocolate (at Restaurant La Grande Vigne)

Two of my favourite French things: Chanel et canelé! (at Restaurant La Grande Vigne)

Eating is one of life's greatest pleasures. Deep fried foie gras ball. La Grand Vigne, Bordeaux. (at Restaurant La Grande Vigne)

When you've got a friend who's like a sister 👯 @maybejaney (at Les Sources de Caudalie Chateau, Bordeaux, France)

It's not just Paris . . . Pictures of #love from #StEmilion, #Bordeaux. (at Hostellerie De Plaisance, Saint Emilion)

"The oysters, smaller number, bigger size. No.1, normally restaurant buy. You want No.2, I give you special free, oui?" Bordeaux people have to be the friendliest French. Nowhere else in France do they make such attempts to explain things, what with our language barriers. (at Marché Des Capucins)

No, @marvincyk, they're not frogs LOL Skinned rabbits for sale at Marché des Capucins, #Bordeaux. (at Marché Des Capucins)

Bombardment of smells, colours, flavours, textures..I love it! #Tapas & cured meats at Marché des Capucins, #Bordeaux. Approx €1.50–€3.00 per stick. (at Marché Des Capucins)

Wherever I go, I always, always try to stop by the #markets. It's one of the best ways for me to experience local living. Sunday mornings and fresh produce at Marché des Capucins, #Bordeaux. (at Marché Des Capucins)