#ChefShawnaCaters

One of the longest relationships of my life is coming to an end... and it would seem as though I’m all up in my feels about it. For almost twenty eight years I have had one “Go To” item at Taco Bell. Over the years there has been one added or subtracted here and there, but one tride and true has been there for almost three decades... the Grand (it used to be) and Glorious (groundbreaking in its time) Tastey and Delicious... 7-Layer Burrito. The vegetarian strong hold... the thing you order off the menu without modification. Food that is already prepared in such a way that you may simply order as is.

Sitting here sipping my morning coffee, I came across a shared news post from this past Friday discussing the details of the 11 items Taco Bell would be removing from their Menu... I always go right for these articles... is today the day... I always look for it... first thing... scroll the list... today it hit like a ton of bricks right to the gut... there it was... my beloved 7-Layer Burrito. I didn’t know today would be the day when my alarm went off... Taco Bell and I have finally officially broken up. I have needed an excuse for years... my dirty little secret is officially purged!

Breakfast

Basic Egg Breakfast • $9

Locally sourced (Lee’s Summit) organic Scrambled Eggs, Bacon or Sausage, Chef’s Breakfast Biscuit. Side of Fruit.

The “Crunchy Granola” • $10

Homemade Rustic Granola served with Fresh Berries, Greek Yogurt, Sliced Almonds, and Local Raw Honey.

*Protein Box* • $12

Two Hard Boiled Eggs. New York Sharp Cheddar Cheese. Fresh Berries. Roasted Cold Chicken Breast. Pistachios.

The Continental Platter • $28 (feeds 6/8 people)

A combination of breakfast Muffins and Assorted Pastries.

Lunch

Street Taco Lettuce Wraps • $11

Three Street Taco Lettuce Wraps (choice of chicken, beef, or black beans) topped with chopped tomatoes and diced red onions . Served with Chile Lime Mangos and a side of Black Beans.

Super Power Packed Salad • $10

Roasted sweet potatoes, black beans, fresh squeezed lime juice, extra virgin olive oil, fresh herbs and spices, sliced tomatoes, and avocado. Add Chicken Breast $5.

Buffalo Chicken Wrap • $11

Organic Hormone-Free Chicken Breast tossed in Chef Shawna’ s Fire Wing Sauce, blue cheese crumbles, shredded lettuce. Served with Carrot and Celery Sticks with a Side if Ranch.

The Farmers Market Sando • $10

Organic Multi Grain Bread with Homemade Hummus, Roasted zucchini, Grilled Peppers, roasted onions, tomatoes, and fresh herbs. Feta Cheese Optional. Served with Pasta Salad or Side of Fruit.

Blue Turkey Club Wrap • $11

Fresh Roasted Sliced Turkey, Locally Sourced Bacon, blue cheese crumbles, chopped tomatoes, sliced avocado, hard boiled egg, and a mixture of field greens. Served with Pasta Salad or Side of Fruit.

Chicken Verde Sopa • $7 (Small) $11 (Large)

Pulled slow roasted Chicken Breast simmered with a blend of Onions and Poblano Chilies, and Tomatillos. Served with White Rice and Fresh Cilantro.

Country Vegetable Soup • $5 (Small) $9 (Large)

A Hearty Mix of Vegetables and Potatoes in a rich Vegetable Broth.

Dinner

BBQ Chicken Plate • $14

Grilled Chicken Breast glazed with a KC Style BBQ Sauce. Accompanied with Baked Three Cheese Macaroni and Peppered Green Beans. Served with a Corn Muffin.

Mom’s Meatloaf • $14

Ground Sirloin Homestyle Meatloaf... just like Mom used to make. Served with Mashed Potatoes n Gravy and Honey Glazed Carrots.

Lasagna Primavera • $15

A Hearty Two Person Portion of Chef Shawna’s Lasagna Primavera. Made with a Four Cheese Blend, Garlic White Sauce, Broccoli, Zucchini, Red Peppers, Onions, Spinach, Mushrooms, and Cauliflower. Served with Garlic Bread.

White Wine & Herb Poached Salmon • $15

Poached Atlantic Salmon Served on a Zucchini and Corn Hash with Lemon Butter Sauce.

Snacks

Jerky Pack • $7 (Small) $11 (Large)

Kansas City Chicken Sticks (BBQ)

Teriyaki Pineapple Chicken

SoCal Carne Asada Jerky

Organic Protein Balls • $9 (Small Pack) $14 (Large Pack)

*Nut free options available

Kids Menu

Grilled Chicken Fingers • $10

Four Grilled Chicken Fingers. Steamed Broccoli with Homemade Cheese Sauce. Chef’s Chunky Applesauce.

Mom’s Meatloaf • $10

Plain Meatloaf topped with “Ketchup” and served with Steamed Broccoli with Homemade Cheese Sauce. Chef’s Chunky Applesauce.

Sweet Tooth

Chef’s Homemade Cookies

• $4 1/2 Dozen

[email protected]

..

#chefshawnacaters #foodiesofinstagram #foodieforlife #catering #cateringservice #cateringlife #KCMO #Foodie #ChefLife #SheCatersKC #MiseEnPlace #McIntoshFarmer #FarmToTable

Chef Shawna’s Soups

($4.00 per person)

- Tomato

- Minestrone

- Chicken Noodle

- Vegetable Noodle

- Chicken and Mushroom

- Chef’s Chili

- Sweet Potato and Chipotle

Specialty Sides

($Price Varies - please inquire when ordering)

- Pasta Salad

- Cucumber Salad

- Potato Salad

- Chef’s Slaw

- Asian Slaw

- Chef’s Baked Macaroni-n-Cheese

The Sweet Tooth

Chef Shawna’s Sweet Cake

- 1/4 Sheet $15

- 1/2 Sheet $25

- Full Sheet $50

Chef Shawna’s Cookies

(We ship cookies!!)

- 1 Dozen $12

- 2 Dozen $20

- 3 Dozen $30

Cookie Flavor Choices:

- Sweet Potato

- Pumpkin

- Chocolate Chip

- Double Chocolate

- Sugar

- Chocolate Chip Pumpkin

- Mint Chocolate Chip

- Peanut Butter

To Place Your Order Please Contact Chef Shawna: [email protected]

Basic Sandwiches: $6.50 per person (2 Meats + $1.00)

~All selections come with lettuce, tomato, cheese, mayonnaise, and Salt & Pepper~

**Also comes with cucumbers, black olives, and shredded carrots

* Turkey

* Roast Beef

* Ham

* Egg Salad

* Garden Sandwich**

* Tuna Salad

* Chicken Salad

Specialty Sandwiches: $8.00 per person

Veggie Sando

Lettuce, Tomato, Onion, Carrots, Cucumber, Black Olives, Oil & Vinegar, Salt & Pepper

East Village Sando

Roast Beef, Cheddar Cheese, Horseradish Sauce, Lettuce, Tomato, Onion, Chef’s Spicy Mustard, and Salt & Pepper

SoCal Sando

Sliced TurkeyBreast, Swiss Cheese, Lettuce, Tomato, Avocado, Chef’s Southwest Aioli, and Salt & Pepper

Blue Bird

Sliced TurkeyBreast, Blue Cheese Crumbles, Lettuce, Tomato, Red Onion, Chef’s Roasted Garlic Aioli, and Salt & Pepper

Spicy Frank

Sliced TurkeyBreast, Sliced Ham, Cheddar Cheese, Lettuce, Tomato, Red Onion, Chef’s Southwest Aioli, Pickled Jalapeños, and Salt & Pepper

Club Sando

Sliced TurkeyBreast, Cheddar Cheese, Lettuce, Tomato, Bacon, Dijon Mustard, and Salt & Pepper

Truck Stopper (add$1.00)

Sliced Turkey Breast, Sliced Ham, Roast Beef, Swiss Cheese, Cheddar Cheese, Lettuce, Tomato, Red Onion, Chef’s Roasted Garlic Aioli, and Salt & Pepper

Odd Man Out

Sliced Ham, Monterey Jack Cheese, Lettuce, Tomato, Red Onion, Egg Salad, and Salt & Pepper

The Healthy Choice Sando

Avocado, Lettuce, Tomato,Red Onions, Grilled Sweet Potato Strips, Oil + Vinegar, and Salt & Pepper

The Dude

Roast Beef, Swiss Cheese, Lettuce, Tomato, Avocado, Spicy Mustard, and Salt & Pepper

Salads $5.00 Per Person

(+ $2 for chicken • + $3 for Shrimp)

Asian Salad

Lettuce Blend, Red Cabbage, Green Cabbage, Crispy Rice Noodles, Mandarin Oranges, and Scallions.

~Chef’s Asian Dressing~

Greek Salad

Romaine and Green Leaf Lettuce Blend, Tomato, Black Olives, Crumbled Feta Cheese, Parmesan Cheese, and Salt & Pepper

~Chef’s Fresh Greek Dressing~

Farmers Daughter

Red and Green Leaf Lettuce Blend, Spinach, Tomato, Red Onion, Avocado, Roasted Sweet Potatoes, and Salt & Pepper

~Chef’s Raspberry Vinaigrette~

Cobb Salad

Romaine and Green Leaf Lettuce Blend, Tomato, Cucumber, Scallions, Blue Cheese Crumbles, Fresh Bacon Bits, Avocado, Hard Boiled Eggs, and Salt & Pepper

~Chef’s Ranch or Blue Cheese Dressing~

Chef Salad

Romaine and Green Leaf Lettuce Blend, Swiss Cheese, Cheddar Cheese, Tomato, Hard Boiled Eggs, Shredded Carrots, and Salt & Pepper

~Chef’s Fresh Spring Dressing~

Caesar Salad

Romaine and Green Leaf Lettuce Blend, Parmesan Cheese, Fresh Made Garlic and Herb Croutons, Tomato, and Salt & Pepper

~Chef’s Fresh Caesar Dressing~

Southwest Salad

Romaine and Green Leaf Lettuce Blend, Tomato, Red Onion, Black Beans, Corn, Pepper Jack Cheese, Avocado, and Salt & Pepper

~Chef’s Southwest Ranch Dressing~

Buffalo Salad

Romaine and Green Leaf Lettuce Blend, Tomato, Red Onion, Celery, Shredded Carrots, Blue Cheese Crumbles, and Salt & Pepper