Reposted from @bosh.tv - These king oyster mushroom scallops will leave you grinning from ear to ear, especially paired with this devilishly simple tomato pasta. We’re gonna throw it out there… This is one of our tastiest dishes to date and there’s a high chance that this will become one of your favourite dishes. Don’t believe us? Give it a whirl! Have you ever had king oyster mushrooms before? If so, what did you make with them? Let us know in the comment community below! Here is what you need to know: Ingredients: 2 tbsp olive oil 1 banana shallot 2 cloves garlic 1 tbsp capers + brine 1 tbsp of caper brine 600g king oyster mushrooms 1 lemon 400g mixed cherry tomatoes Salt, pepper and chilli flakes to taste 20g parsley 240g spaghetti 4 tsp nutritional yeast Full method on bosh.tv! Also, our brand new book, HOW TO LIVE VEGAN comes out October 3rd in the UK! Pre-orders are up both on Amazon & Signed editions on Waterstones! 💚LIKE & TAG YOUR FRIENDS TO SPREAD THE VEGAN LOVE💚 All the love, Henry & Ian x #vegan #bosh #veganmainstream - #veganblogger #blogger #healtthrefrom https://www.instagram.com/p/B0y2ta6A-nR/?igshid=14mm387ftbjlh
