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Crispy corn
I don’t know why it took me a lifetime to finally try crispy corn but, what a revelation! I had it twice this week. It’s this perfect mix of crispy, salty, peppery flavours with a little green onion magic on top. Honestly, every Indian restaurant has its own take on it but the one I had tasted like popcorn’s cooler, spicier version.
As a bhukkad with a purpose, I have to say this one's a keeper.
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Ugh why can't these corporations stop putting profit before ethics?This would NOT be an ethical decision. Plant based should remain 100% plant based. Fuck your blended plant based with animal beef.
Impossible Foods CEO Peter McGuinness has suggested that the plant-based giant could enter the blended meat space to entice more flexitarians.
Animals deserve love, respect, and a life without suffering. ❤️🔥 #veganforanimals 🌱 by Chantal Kaufmann
Meat is Murder Go Vegan for the Animals 🌱 . . . #meatismurder #meat #govegan #vegan #veganism #vegandaily #veganforlife #veganforanimals #animals #calf #cow #ashishvegan #veganpune #vegannagpur #vegansofig Picture Courtesy: @alondraroi https://www.instagram.com/p/CmFqUOIv0Hy/?igshid=NGJjMDIxMWI=
ah I really do miss it...
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When I look into the eyes of an animal, I don’t see an animal. I see a living being. I see a friend. I feel a soul. -Anthony Douglass Williams No matter what species you are, love is love. They’re not carcasses for food or for fashion. They are living, emotionally sensitive and sentient beings. I will never eat animals again, or drink their milk, wear their flesh, or use products that sacrificed live, sentient beings for my vanity and pleasure. #vegan #vegans #veganpeople #veganism #friendsnotfood #friendsnotfashion #crueltyfree #govegan #veganfortheanimals #veganforanimals #veganlifestyle #animals #animalrights #stopeatinganimals #animalsarefriends #animalsarenotfood #saynotomeat #saynotomeatanddairy #defendanimals #friendsnotfood #animalliberation #compassion #loveallanimals #animallove #animallover #truelove #dogs #dogsofig https://www.instagram.com/p/CADxOMvhkpB/?igshid=9g0uojto25ns
Ingredients : 90 g Wheat gluten flour 130 g Cannellini beans 20 g Smoked paprika 1 Chilli pepper 30 g Ground almond 1 Garlic cloves 2 Tbsp nutritional yeast 1 tsp Rosemary 125 ml Vegetable broth salt and pepper ________________________________________ Preparation: I learned this recipe years ago from an amazing Italian cookbook, UNO cookbook by Manuel Marcuccio.
Add in a bowl the paprika, rosemary, chilli pepper, salt and nutritional yeast and stir. Then add pressed garlic and cannellini beans and mash it well until you have a very firm purée. Add the almond, wheat gluten and the vegetable broth cold and knead until you have a spongy dough. Let it rest for 30 minutes.
Divide the dough into 10 equal parts and roll them into a sausage shape. Wrap them all in a candy shape with alluminium foil. Steam them for 40 minutes then cool down completely. A this point they are ready. Grease them and cook in a pan or in the oven. This goes well with aioli sprouts and vegan mayo
#alien#vegan#vegetables#green#evolve#noanimalsinmyplate #veganforanimals #instavegan#veganforlife https://www.instagram.com/p/B4SiG8gIC0-/?igshid=19t4k6atzcfwi
