A native rice of Karnataka, Mysore Malli is grown for royal families. The rice is rich in anti-oxidents and protiens. Rice contains low fat quantities and hold good fibre benefits.
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A native rice of Karnataka, Mysore Malli is grown for royal families. The rice is rich in anti-oxidents and protiens. Rice contains low fat quantities and hold good fibre benefits.

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Dudheshwar rice is another favourite amongst the Bengalis after Gobindobhog. This variant gets its name from the colour of its grain which resembles pure dazzling milk.
Navara is special rice known for taste and curative purposes. Black glumed Njavara has been used in Ayurveda treatment from the age of Charaka – ie. BC 600
Ranikandha Known as warrior food, RaniKandha is given to soldiers and warriors in their war diet. Known for enhancing immunity & athletism, Rani Kandha is a nutrient-rich desi rice variety
Indrayani rice is an excellent source of vitamins and minerals like niacin, vitamin D, calcium, fiber, iron, thiamine, and riboflavin.

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