The mango I tried this time was very green despite being ripe. Which the internet says is a keit or kent. It's hard to figure out which one it is because both say small fibers but this one has defined fibers around the edges. Last time it had a pear or peach like quality but this one was very very tropical. It reminded me of kiwi, pineapple, a bit of starfruit, and most weirdly sour grapes.
So much so that I can't quite remember where I had these sour grapes. They had seeds and a thicker skin and a clearer gelatin like flesh. They mightve just been the seeded variety in the store but I also have a vague memory of grapes growing on a vine in the gravel alleyway behind my childhood home. I definitely remember a blueberry bush on the corner there, every once in a while I would eat them but I remember them usually being green. After a while of reflection no there were def grapes there and that is exactly the flavor I'm thinking of.
