Arroz Negro or Spanish rice with squid ink tonight! This turned out pretty damn good and I can’t wait to eat it. The gulf shrimp from @417fishguy really set this dish off, wow. This is mixture of rice, cuttlefish ink, garlic, bell pepper, tomato, yellow onion, evoo and a seafood broth I made from shrimp shells. #arroznegro #cuttlefishink #squidink #squidinkrice #paellapan #bellpepper #onion #garlic #tomato, #oliveoil #rice #fogocharcoal #kamadojoe #firesquad (at Springfield, Missouri) https://www.instagram.com/p/CL0jWLKHhk6/?igshid=ekmhapf9yjrf












