These Squash Quinoa Fritters are a delicious and nutritious snack or side dish. They are packed with the goodness of spaghetti squash, quinoa, and Parmesan cheese, making them a perfect way to enjoy these healthy ingredients.
Ingredients: 1 cup cooked spaghetti squash. 1 cup cooked quinoa. 1/2 cup grated Parmesan cheese. 1/4 cup breadcrumbs. 1/4 cup chopped fresh parsley. 1/4 cup finely chopped onion. 1 egg. Salt and pepper to taste. Olive oil for frying.
Instructions: In a large bowl, combine the cooked spaghetti squash, cooked quinoa, grated Parmesan cheese, breadcrumbs, chopped parsley, chopped onion, and egg. Mix well and season with salt and pepper to taste. Heat olive oil in a skillet over medium heat. Form the mixture into patties and place them in the skillet. Cook the fritters for about 3-4 minutes on each side or until they are golden brown and crispy. Remove from the skillet and place them on a paper towel-lined plate to remove excess oil. Serve hot and enjoy!
Prep Time: 15 minutes
Cook Time: 15 minutes
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