#smokeymary

A savory twist on the classic Bloody Mary, infused with the smoky flavor of bacon.

Ingredients: 2 oz vodka. 4 oz tomato juice. 1/2 oz lemon juice. 1 dash Worcestershire sauce. 1 dash hot sauce. 1 pinch salt. 1 pinch black pepper. 1 slice cooked bacon for garnish. 1 celery stalk for garnish.

Instructions: In a shaker, combine vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, salt, and pepper. Shake well. Strain into a glass filled with ice. Garnish with a slice of cooked bacon and a celery stalk.

Prep Time: 5 minutes

Cook Time: 0 minutes