#slothcooks

Broccoli/potato/vegetable garlic soup with tofu

Black bean pasta with Tofu, peas and pesto

This is nothing new, it's quite classical czech meal that you can encounter in school cantines, and it happens to be vegan :)(sometimes people make it with egg tho). Cauliflower 'brain' (yes its called like that) -Fry an onion -Slightly cook the cauliflower, then add it to the pan + add some spice and herbs to your liking (this here was with garam masala spice mix) -Cooked potatoes and fresh tomstoes as a side dish... Its real quick, easy and delish!

First i fried the onion a bit (on an olive oil), then added water and the rest of the ingredients, garlic coming last and cooked it all. I added some fresh bell pepper at the end. As for spice, i used salt, basil and dried garlic powder.

My side blog made for one purpose, that is for me to finally learn cooking a bit:) reblogging recipes + i plan to post my own in the future, so you can either follow me or send me cool recipes if you find some:)