#shradiation

I used grocery store fried chicken and donuts, being too lazy to make them from my own or source ingredients from a quality bakery. I might repeat this abomination another day with said gormet ingredients, but. I don't think it'll change my opinions on it too much

The first bite tasted horrific. My mouth couldn't make out what vile concoction I had just put in it. It was too sweet, too chickeny, just too much overall. But.. the second bite. Dare I say, it was eviler. It tasted good. It began to grow on me. To the point I ate every bite of chicken with a piece of donut.

My girlfriend, who was enabling this mess, suggested adding hot sauce

Oh dear lord.

I didn't know something could make a flavor both worse AND better.

The vinegar of Frank's Red Hot (only the best for our fine dining experience) cut through the sweetness, balancing it. It was horrible. I can't believe I liked it.