HOME COOKING // Last Saturday’s meal prep: Grilled sambal skate with red onions, okra and curry leaves; Curry Red Emperor cutlet with eggplant, tomatoes, tofu puffs. Sambal sauce was from @suku_freo - so spicy and good. Skate was purchased from @atlanticseafoodperth in Northbridge. Wanted to get banana leaves for a more authentic look but my local grocer only sell it frozen by the pack - there were at least 20 leaves per pack - would have been surplus to needs so my sensibility won over “nice presentation”. It doesn’t look too bad now, does it? Other than the sambal on the pan being burnt slightly..🙈 #HomeCooking #SambalSkate #SambalStingray #Sambal #SukuFreo #SukuSambal #PerthFoodReview #CurryFish #AtlanticSeafood #RedEmperor #PFRCooks #PerthHomeCook (at Perth, Western Australia) https://www.instagram.com/p/Cp9tsluvdCf/?igshid=NGJjMDIxMWI=
