A bright and refreshing drink with a spicy kick from the jalapeo. It's great for dancing the night away with a mariachi mash in your hand.
Ingredients: 1.5 oz tequila. 0.5 oz lime juice. 0.5 oz agave syrup. 4-6 fresh mint leaves. 2 slices jalapeo. Splash of club soda.
Instructions: In a shaker, muddle mint leaves and jalapeo slices. Add tequila, lime juice, and agave syrup to the shaker. Fill the shaker with ice and shake well. Strain the mixture into a glass filled with ice. Top with a splash of club soda. Garnish with a lime wedge and a sprig of mint.
Prep Time: 5 minutes
Cook Time: 0 minutes
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