Red Bench Pizza: 6 out of 8 slices...Â
The best indicator of this pizza happened 2 days later when Nash messaged me with “DUDE, that SAUCE!!” That says it all... it was outstanding... We got The Italian (cheeses, sauce, crust)... pretty standard.  Outstanding... seriously... really impressive, a little char on the crust... but, as Nash said, THE SAUCE!! You could taste all the spices, very “Italian”, and it left a great impression.  The crust was excellent, and the cheese was not overbearing.  As Nash says, because he’s fancy, “ The cheese to sauce to crust ratios were perfect.” Whatever... for me: it was NOT shitty! Oh, our ONLY ding on the whole thing was the portion size for the price... a little pricey for the size.  We had to order a second pizza (we got a pepperoni, and it was also outstanding)...  Really impressed overall! Â
