This easy raw fudge recipe is perfect for a quick sweet treat that's vegan and full of nutritious ingredients. Made with dates, almonds, raw cacao powder, and coconut oil, it's a guilt-free indulgence that satisfies your chocolate cravings.
Ingredients: 1 cup dates, pitted. 1 cup raw almonds. 1/4 cup raw cacao powder. 1/4 cup coconut oil, melted. 1/2 teaspoon vanilla extract. Pinch of sea salt.
Instructions: Use a food processor to chop dates and almonds into small pieces and mix them together. Cocoa powder, vanilla extract, melted coconut oil, and a pinch of sea salt should all be added. When you blend it, it turns into a thick, sticky dough. Press and spread the dough out evenly in a square baking dish or container with a lid. Put it in the fridge for at least an hour to set. Cut it into squares and serve once it's firm. Have fun with your vegan raw fudge!
Prep Time: 15 minutes
Cook Time: 0 minutes
Living in Providence
