#rawchallenge2018

#rawchallenge2018 = 3 work days. breakfast, lunch, and snack... RAW VEGAN. 

Day 1

i don’t like taking pictures. i don’t like eating raw food. why do i do this? 

These dishes are all from Ani’s Raw Food Kitchen which is my only raw food cookbook. The lunch wraps were definitely modified because I didn’t want to eat collard greens for lunch, but It was kinda wild to use the dilly cheeze spread as a protein source? I did not think it was dilly or cheezy enough.

Ani puts together better-than-expected food for someone dabbling in the raw vegan world, but you will still have to be of mind to power through an entire day without any warmth. My colleague (in it to win it on this challenge with me) and I have 2 more days to go. *cry*