These Raspberry Oat Breakfast Bars are a tasty and healthy way to start the day. They are a great healthy breakfast or snack to take with you because they are full of good things for you like oats, almond flour, and fresh raspberries. Plus, they're simple to make and you can add your favorite fruits to them!
Ingredients: 2 cups rolled oats. 1/2 cup almond flour. 1/4 cup coconut sugar. 1/2 teaspoon baking powder. 1/4 teaspoon salt. 1/2 cup almond butter. 1/4 cup maple syrup. 1/4 cup coconut oil, melted. 1 teaspoon vanilla extract. 1 cup fresh raspberries.
Instructions: Preheat oven to 350F 175C. Line an 8x8 inch baking dish with parchment paper. In a large bowl, combine oats, almond flour, coconut sugar, baking powder, and salt. In a separate bowl, mix together almond butter, maple syrup, melted coconut oil, and vanilla extract. Pour the wet ingredients into the dry ingredients and mix until well combined. Fold in the fresh raspberries gently. Press the mixture evenly into the prepared baking dish. Bake for 25-30 minutes or until golden brown. Allow to cool completely before slicing into bars. Store in an airtight container.
Prep Time: 15 minutes
Cook Time: 25 minutes
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