🍽️ Top 10 Must-Try Foods in Pune! 🌆
Pune's vibrant food scene is a delightful blend of traditional Maharashtrian flavors and diverse influences. Whether you're a local foodie or a traveler exploring the city's culinary landscape, here's a curated list of must-try dishes that capture the essence of Pune:
Misal Pav – A spicy curry made from sprouted lentils, topped with farsan, onions, and coriander, served with pav.
Vada Pav – Often referred to as the Indian burger, it's a spicy potato fritter sandwiched between a bun.
Puran Poli – A sweet flatbread stuffed with a mixture of jaggery and chana dal, flavored with cardamom and nutmeg.
Bhakri with Thecha – Traditional unleavened flatbread paired with a spicy chutney made from green chilies, garlic, and peanuts.
Mastani – A rich milkshake blended with ice cream, available in various flavors like mango and sitaphal.
Sabudana Khichdi – A light dish made from soaked tapioca pearls sautéed with peanuts and spices.
Poha – Flattened rice flakes cooked with mustard seeds, turmeric, and onions, garnished with coriander.
Bakarwadi – A crispy, spiral-shaped snack with a spicy and sweet filling made from coconut and spices.
Thalipeeth – A savory multigrain pancake made from a blend of flours mixed with onions and spices.
Pav Bhaji – A spicy vegetable mash cooked in butter and served with buttered pav.
For detailed descriptions and the best places to savor these dishes, check out the full guide here:
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