Enjoy the tantalizing mix of grilled pineapple that has been smoked and mixed with rich vegan whisky, maple syrup, and lime juice. If you're relaxing by the pool or having a barbecue with friends, this cool drink is perfect for any event.
Ingredients: 4 slices of fresh pineapple. 1/4 cup vegan whisky. 2 tbsp maple syrup. Juice of 1 lime. Fresh mint leaves for garnish. Ice cubes.
Instructions: Warm the grill up to a medium-high level. Lay pineapple slices on the grill. Cook for three to four minutes on each side, or until grill marks show up. Take pineapple off the grill and let it cool down a bit. Mix the grilled pineapple slices, maple syrup, and lime juice in a shaker until everything is well mixed. Put ice cubes and vegan whisky in the shaker. For about 15 to 20 seconds, shake very hard. Strain the drink into two ice-filled glasses. Add some fresh mint leaves as a garnish. Serve right away and enjoy!
Sasha
