#pancakepanini

These pancake paninis are a fun take on regular pancakes. They taste great with both sweet and savory toppings. Because the waffle iron makes the pancakes crispy, they're great for a hearty meal.

Ingredients: 2 cups pancake mix. 1 1/2 cups water. 1/4 cup syrup. 4 slices bacon. 4 slices cheese. Butter for greasing.

Instructions: Preheat your waffle iron. Cook bacon until crispy and set aside. In a mixing bowl, combine pancake mix and water until smooth. Grease the waffle iron with butter. Pour pancake batter onto the waffle iron and close it. Cook until golden brown and crispy, about 3-5 minutes. Remove the pancake waffles from the waffle iron. Assemble your pancake paninis by placing a slice of cheese on one pancake waffle, followed by two slices of bacon, another slice of cheese, and another pancake waffle on top. Place the assembled paninis back into the waffle iron and close it gently. Cook for an additional 2-3 minutes until the cheese is melted and the paninis are heated through. Serve hot with syrup drizzled on top. Enjoy your delicious pancake panini!

Prep Time: 15 minutes

Cook Time: 15 minutes