#owcalorie

Erythritol is a natural low-calorie sweetener. Erythritol has a delicate sweet taste similar to sugar. It is used in baking and cooking, thus reducing the calorie content of prepared dishes. It prevents tooth decay. After consumption, it is quickly eliminated from the body. It can be used by diabetics. The advantage of this product is that even in large quantities it does not have a laxative effect.