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Extremely popular in southern as well as northern Indian states, Moong Dal Atta is used to cook delicious pancakes commonly known as Moong Dal Chilla. Desi Atta Company’s Skinned Split Green-Gram-Flour or Moong Dal Atta is a protein rich and gluten free flour. The pancakes cooked from this atta are enjoyed fresh off the pan. These delicious hot pancakes can be savored as a breakfast or even as an evening snack with tea.
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