May 30
Miso Glazed Salmon
Miso glaze caramelizes into a deep amber crust while the salmon stays tender underneath, taking maybe fifteen minutes total. The umami-forward sauce coats every bite with salty-sweet depth that tastes restaurant-quality but comes from three basic ingredients.
👉 Full recipe here: https://www.bestproteinmeals.com/perfect-miso-salmon/
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