#milkshakeinspired

Enjoy the rich and creamy tastes of malted milk with this simple, no-bake fudge recipe. It's great for quickly satisfying your sweet tooth!

Ingredients: 2 cups chocolate chips. 1 cup sweetened condensed milk. 1/2 cup malted milk powder. 1/4 cup unsalted butter. 1 teaspoon vanilla extract. 1/4 teaspoon salt. 1/2 cup crushed malted milk balls optional.

Instructions: Line an 8x8 inch 20x20 cm baking pan with parchment paper, leaving some overhang on the sides for easy removal. In a microwave-safe bowl, combine the chocolate chips, sweetened condensed milk, and unsalted butter. Microwave in 30-second intervals, stirring each time, until the mixture is smooth and fully melted. This should take about 2-3 minutes in total. Stir in the malted milk powder, vanilla extract, and salt until well combined. If desired, fold in the crushed malted milk balls for added texture and flavor. Pour the fudge mixture into the prepared baking pan and spread it evenly. Refrigerate the fudge for at least 2 hours or until it sets completely. Once the fudge is set, use the parchment paper overhang to lift it out of the pan. Place it on a cutting board and cut it into small squares or rectangles. Serve and enjoy your delicious No-Bake Malted Milk Fudge!

Prep Time: 15 minutes

Cook Time: 0 minutes