#marblejhb

Family Business 💞 Is there a meal you grew up eating as a family? Is there a familiar taste that reminds you of home? In Katlehong, we still walk to the magwinya Mecca, unwrap a newspaper and unfurl the soft, supple fried food we grew up loving. How delightful to see it on the menu at @marble_jhb, thank you @davidhiggschef #TasteLetsSee #AtOurTablePod #MarbleJhb (at Marble Johannesburg) https://www.instagram.com/p/Cqay-a-Kr8r/?igshid=NGJjMDIxMWI=

Let’s Spark a New Flame ❤️‍🔥 “And the food said unto the flame: kiss me, beautiful.”- @marble_jhb Kept the main thing the main thing: coal-fired ribeye, with a hassleback potato, Jack Daniels and butter-pepper cream, mushrooms, roasted garlic dressing and Parmesan A poem on a plate. #TasteLetsSee #MarbleJhb #AtOurTable (at Marble Johannesburg) https://www.instagram.com/p/CqawQCbKZ7F/?igshid=NGJjMDIxMWI=

Blends with Friends ✨ Which wine would you pair with magwinya? I loved @wikushumansomm’s suggestion: @cheninblancsa @refilwemolisana_ and I paired the @marble_jhb duck liver pâté, with kumquat jam and magwinya with @oldenburgwines < CL° White 2020. The blend of 54% Chardonnay, 46% Chenin Blanc is lightly wooded, with upfront tropical fruit flavours Dry and delightful #TasteLetsSee #MarbleJhb #oldenberg #AtOurTable (at Marble Johannesburg) https://www.instagram.com/p/CqamCdlKHig/?igshid=NGJjMDIxMWI=

We make great… reservations 🌹 🪡: @nomihandmade #TasteLetsSee #AtOurTablePod #NomiHandmade #MarbleJhb (at Marble Johannesburg) https://www.instagram.com/p/CqYMMDyK0cn/?igshid=NGJjMDIxMWI=

Tastes Like Home 💞 Fun fact: this starter is pretty similar to the starter on one of our original menus - magwinya and duck liver paté. The kumquat jam was an inspired addition, which brought wonderful tart taste To start: the duck liver paté at @marble_jhb, a thrilling trio - duck liver parfait, kumquat jam and magwinya And it was even more magical to enjoy it together. Thank you for making time @refilwemolisana_, and thank you for making the magic possible @davidhiggschef #TasteLetsSee #MarbleJhb #AtOurTablePod #MKRSA (at Marble Johannesburg) https://www.instagram.com/p/CqYI0a9K2Lq/?igshid=NGJjMDIxMWI=

Middle Center 💫 Weeks of turning over menus with @refilwemolisana_, aren’t enough. Could turn over a million menus for a million lifetimes with you. Delighted to turn over this very special menu at @marble_jhb Starter in the middle center. 🫶🏾 Thanks @davidhiggschef #TasteLetsSee #MarbleJhb #AtOurTablePod #MKRSA (at Marble Johannesburg) https://www.instagram.com/p/CqVpyomqL_B/?igshid=NGJjMDIxMWI=

Ladies and Gentlemen: Her 🪩✨ Some moons ago with the light of my life at @marble_jhb We loved the starter that was inspired by our little MKRSA adventure, thank you for the kind and generous gesture @davidhiggschef So for starters we had: magwinya with duck liver parfait and kumquat jam #TasteLetsSee #AtOurTable #MarbleJhb #MKRSA (at Marble Johannesburg) https://www.instagram.com/p/CqPk_9FqrJR/?igshid=NGJjMDIxMWI=

Not Trifling About 🥃 ✨ 🍒 Bring in a nostalgic dessert: @marble_jhb trifle - lingonberry parfait, with sangria jelly, poached strawberries, coconut sponge, vanilla crème pate, fabric cherries Paired with @tokarawine XO Potstill brandy. That’s one way to start a party, and to finish a meal. #TasteLetsSee #Tokara #MarbleJhb (at Marble Johannesburg) https://www.instagram.com/p/CqLn8AIKk0U/?igshid=NGJjMDIxMWI=