Decadent Christmas Black Forest Trifle - Easy Recipe
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Decadent Christmas Black Forest Trifle - Easy Recipe

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Southern Power District Community Recipe Collection Contributor: Mrs. Lisa Hiegel Grand Island, Nebraska
Ingredients 2 Tblsp. light corn syrup 1/2 c. butter 1 c. packed brown sugar 12 slices bread 6 eggs 1 1/2 c. milk 1 tsp. vanilla 1/4 tsp. salt
Instructions
Combine syrup, butter and sugar in small saucepan. Simmer until syrupy.
Pour over bottom of a 9" x 13" pan.
Lay 6 bread slices over sugar mixture. Lay remaining 6 slices on top.
In a bowl, beat together remaining ingredients and pour over bread.
Cover pan and refrigerate overnight.
Uncover pan and bake 45 minutes at 350°.
Serve warm.
Original recipe card from Southern Power District community recipe collection.
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