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Toast Of the nation: Once upon a time, the manufacture and supply of bread in Fiji was controlled by very few, until a the return of a nurse from Australia. #FijiBusiness #MaiTVFiji #FijiNews

Once upon a time, the manufacture and supply of bread in Fiji – available only in either the iconic long loaf or the sliced square loaf varieties – was controlled by twenty or so Chinese bakeries scattered across the country.

Back then, bread wasn’t quite the staple food that it has since become – thanks, to the enterprising instinct of a 41 year old Fijian nurse who decided to return home…