Top Posts Tagged with #macapowder

Switching up my breakfast a bit, because I didn't feel satisfied anymore with the old breakfasts. This cranberry-wheat bar is sooooo good. If you live in Holland buy the @ikwilbolletje cranberry granenreep. 🙏🏻 #veganfoodshare #veganfood #wheatgrass #vegan #whatveganseat #chia #macapowder #veganlifestyle #plantbaseddiet #greensmoothie #plantbased #hempseeds #fruit #spinach #healthylifestyle #healthy #starchsolution #forksoverknives #wholefoods #cowspiracy #smoothiebowl #weightlifting #fitness #bbg #protein #proteinpowder #ikwilbolletje #peaprotein #spirulina #veganaesthetics (bij Almelo, Netherlands)

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First time trying this, heard it's a good thing to use if you want energy and focus (mood booster). Let's see how it goes! A teaspoon everyday and so far the taste is subtle but good!

#whatiate #fitnessblog #healthylifestyle #healthyfood #superfoods #macapowder #thrivemarket

Indulge in these vegan chocolate maca protein cookies, packed with plant-based protein and the goodness of maca powder. Topped with a maca glaze, these cookies are the perfect treat for any occasion.

Ingredients: 1 cup almond flour. 1/4 cup cocoa powder. 2 tbsp maca powder. 1/4 cup vegan protein powder. 1/4 cup maple syrup. 1/4 cup almond butter. 2 tbsp coconut oil, melted. 1 tsp vanilla extract. 1/4 tsp salt. 1/4 cup dairy-free chocolate chips. For Maca Glaze:. 1/2 cup powdered sugar. 1 tbsp maca powder. 2-3 tbsp almond milk.

Instructions: Warm the oven up to 350F 175C and put parchment paper on a baking sheet. Put cocoa powder, maca powder, salt, and almond flour in a large bowl. Mix them together. Spread out the dry ingredients and then add the melted coconut oil, vanilla extract, maple syrup, and almond butter. Mix everything together well. Add the chocolate chips that don't contain dairy. Put tablespoon-sized chunks of the dough on the baking sheet that has been prepared. Use your fingers to slightly flatten each cookie. It should be baked for 10 to 12 minutes, or until the edges are set. Begin making the maca glaze while the cookies are baking. Mix the powdered sugar, maca powder, and almond milk together until the glaze is smooth. After baking, let the cookies cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way. Add the maca glaze to the cookies after they have cooled. Have fun with your tasty vegan chocolate maca protein cookies!

Prep Time: 15 minutes

Cook Time: 12 minutes

The Baking Pros

#macapowder #veganbaking #veganchocolate #plantbasedcookies

This Strawberry Banana Maca Protein Smoothie is a delicious and nutritious way to start your day or refuel after a workout. Packed with vitamins, minerals, and plant-based protein, it provides energy and supports muscle recovery. The combination of sweet strawberries, creamy banana, and earthy maca creates a satisfying and refreshing drink.

Ingredients: 1 cup frozen strawberries. 1 ripe banana. 1 tablespoon maca powder. 1 tablespoon vegan protein powder. 1 cup unsweetened almond milk. 1 tablespoon maple syrup optional, for sweetness. Ice cubes optional, for thickness.

Instructions: Add all ingredients to a blender. Blend until smooth and creamy. Adjust sweetness by adding maple syrup if desired. If you prefer a thicker consistency, add ice cubes and blend again.

Prep Time: 5 minutes

Cook Time: 0 minutes

AmsOil-Indy

#vegan #HealthySmoothie #MacaPowder #VitaminsAndMinerals

These almond bites are packed with wholesome ingredients like almonds, oats, flaxseed, and maca powder. They make for a delicious and energizing snack!

Ingredients: 1 cup almonds. 1/2 cup rolled oats. 2 tablespoons ground flaxseed. 2 tablespoons maca powder. 1 teaspoon vanilla extract. 1/4 cup maple syrup.

Instructions: In a food processor, blend almonds until finely ground. Add rolled oats, ground flaxseed, maca powder, vanilla extract, and maple syrup to the almonds in the food processor. Blend until the mixture sticks together when pressed. Roll the mixture into bite-sized balls and place on a baking sheet lined with parchment paper. Chill in the refrigerator for at least 30 minutes to set. Serve and enjoy!