Lorong Eatery Went for makan at Sean Ping’s Lorong Eatery to quietly mark Makcik Yoke Har’s hari lahir. The nasi lemak is just like the hawker classic back home, with perfectly cooked lemak rice (topped with a fried egg some more), totally moreish sambal, fried peanuts and Ikan bilis. The chicken curry laksa was equally scrumptious, hitting all the spice notes and made rich with santan. Topped with mint leaves picked from the in-house herb garden. Sedapnya! Chin ho chiak! #nasilemak #chickencurrylaksa #sedap #chinhochiak #lorongeatery #queenstreet #panmure #instamakan (at Lorong Eatery)










