Do you eat mannapuder / mannapuuro / semolina porridge?
Never had it (I'm Estonian / Finnish)
Never had it (other countries)
Yes, generally sweet (ET/FI)
Yes, generally sweet (other countries)
Yes, generally neutral or salty
No, I know it but don't like it (ET/FI)
No, I know it but don't like it (other countries)
No, but I'll reblog with another cool recipe
Please reblog or comment how do you like to prepare it. For me it's always milk + a bit of sugar + cinnamon + vanilla + make it thick + add cocoa on top as it cools off.













