"Study V", 7 x 7cm gouache with mixed media on metal-cornered board. #clamdangit #organelles #gouache #juicypops #nopips https://www.instagram.com/p/BvATZMOFeFY/?utm_source=ig_tumblr_share&igshid=o9v6n43xpa8e
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"Study V", 7 x 7cm gouache with mixed media on metal-cornered board. #clamdangit #organelles #gouache #juicypops #nopips https://www.instagram.com/p/BvATZMOFeFY/?utm_source=ig_tumblr_share&igshid=o9v6n43xpa8e

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These refreshing citrus popsicles are bursting with tangy flavors from fresh orange and lemon juice. They are the perfect treat to beat the heat and enjoy a taste of summer anytime!
Ingredients: 1 cup freshly squeezed orange juice. 1/2 cup freshly squeezed lemon juice. 1/4 cup honey. 1/4 cup water. Zest of 1 orange. Zest of 1 lemon.
Instructions: Honey and water should be mixed in a small saucepan. Put it on low heat and stir it around until the honey is gone. Take it off the heat and let it cool down. Put the orange juice, lemon juice, and cooled honey mixture in a bowl and mix them together. Mix everything together well. Mix in the orange and lemon zest and mix it in again. Place the mix into popsicle molds. Put popsicle sticks into the molds and freeze for at least four to six hours, or until the ice is solid. In order to get the popsicles out of the molds after they have frozen, run them under warm water for a short time. Serve right away and enjoy!
Prep Time: 15 minutes
Cook Time: 0 minutes
macondo