Experience the exotic flavors of Thai Iced Tea in the form of a creamy and delightful milkshake. This Thai Iced Tea Float milkshake is a perfect fusion of traditional Thai tea and the indulgence of a float, making it a refreshing and satisfying treat.
Ingredients: 2 cups Thai Iced Tea brewed and cooled. 1 cup vanilla ice cream. 1/4 cup sweetened condensed milk. Crushed ice. Whipped cream optional. Thai tea leaves or mint leaves for garnish optional.
Instructions: As directed on the package, brew the Thai iced tea and let it cool. Pour the chilled Thai iced tea, vanilla ice cream, and sweetened condensed milk into a blender. Blend until creamy and smooth. Pour crushed ice into a glass. Over the ice, pour the milkshake with Thai Iced Tea. If preferred, top with whipped cream. If desired, garnish with Thai tea or mint leaves. Enjoy and serve right away!
Prep Time: 10 minutes
Cook Time: 0 minutes
icmbf 2019
