#herbalrefreshment

In today’s fast-paced lifestyle, people are constantly searching for natural ways to stay refreshed, improve digestion, and maintain overall health. One such traditional wellness drink that has stood the test of time is Nannari Sugandhi Syrup. Known for its cooling properties and herbal goodness, this natural syrup has been used in Indian households for generations, especially during hot summer months.

This is a cool drink that has the herbal notes of basil and the sour tang of lime, balanced by the sweetness of simple syrup.

Ingredients: 2 oz gin. 1 oz fresh lime juice. 0.5 oz simple syrup. 4-5 fresh basil leaves.

Instructions: Use a shaker to break up the basil leaves. Put ice in the shaker and add the gin, lime juice, and simple syrup. Good shaking. Pour into a cocktail glass that has been chilled. Put a basil leaf or lime wheel on top to look nice.

Prep Time: 5 minutes

Cook Time: 0 minutes