Ginger and Ginkgo leaf that I later added to my iced matcha 🍵🌿

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Ginger and Ginkgo leaf that I later added to my iced matcha 🍵🌿

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Finally had some time to myself to do some work with some dried ribwort plantain (Plantago lanceolata) and selfheal (Prunella vulgaris).
Pruned my basil today! I'm trying to reshape my plants into dense, bushy things instead of all leggy like this.
Something I was thinking on while doing this...basil (and other plants) grows more where you cut it. What a thought!
On a human body, if you trim off a finger, you don't get two more, you just have a stub. And surely all plants have their limits of how much and where you can trim from to promote growth vs just hurting the plant...but not pruning at all isn't good either.
I think I may be in need of some mental/emotional/spiritual pruning. I think that's something I've been doing to an extent lately without quite thinking of it in these terms. I think I've avoided pruning in the past out of fear that the scissors will hurt and nothing will grow back.
I think I'm ready to care for myself the way I care for my basil.
Herbal-Infused Vinegar
Herbal Smoke Cleanse
*A hedge witch’s guide to clearing your space with garden herbs*
I don’t reach for anything complicated when I need to clear a space. I reach for what I’ve grown. What I’ve touched, watered, trimmed back, forgotten, and come back to again.
There’s something different about working with herbs you know. They don’t feel distant. They don’t feel ceremonial in a way that separates you from them.
They feel… familiar. Like something that’s already part of your home.
Smoke cleansing, for me, isn’t about performance. It’s about reset. A quiet way of saying: this space gets to start again.
If you’re working with what’s in your garden or on your windowsill, these are the herbs I come back to most:
Rosemary Steady, protective, and clear. This is the one I reach for when the energy feels off but hard to name. It doesn’t just clear—it settles things.
Lavender Soft, calming, and gentle on the space. Good for after tension, after long days, after anything that left the air feeling heavy.
Mugwort Deeper, more inward. I use this when I need clarity, when I want to sit with my intuition a little more closely. Not for rushing—more for listening.
Garden Sage Grounding and resetting. Not harsh, not overwhelming—just a clean shift. A way to mark a transition and move forward without carrying everything with you.
Thyme Quiet strength. I don’t use this one for big clears, but for smaller, everyday resets. It brings a subtle steadiness back into the room.
You don’t need a full bundle. You don’t need to overdo it.
A small pinch of dried herbs. A slow burn. A moment of intention as you move through your space—corners, doorways, the places that feel like they hold onto things.
Open a window if you can. Let it move out, not just around.
And more than anything—pay attention to how it feels when you’re done.
Lighter. Quieter. More like your space again.
This kind of work doesn’t have to be intense to be effective. It just has to be done with awareness.
You’re not forcing anything out. You’re making room for yourself to return 🌿

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Allspice - The Mundane and Magical 101
In honour of my Youtube short on Allspice
Allspice is often mistaken as a blend of spices, Allspice is actually a single berry with a complex scent reminiscent of clove, cinnamon, and nutmeg all at once.
It is rich, grounding, and full of layered energy, something you may come to understand more deeply if you choose to work with it as a plant ally.
Scientific Name: Pimenta dioica
Family: Myrtaceae
Parts Used: Dried berries
Planet: Jupiter
Element: Fire
CAUTIONS: ALWAYS consult a qualified healthcare professional before consuming herbs medicinally. While Allspice is commonly used in food, concentrated use (such as essential oils or large internal doses) may not be appropriate for everyone. Avoid excessive consumption and be cautious if pregnant, sensitive to spices, or managing certain health conditions.
IMPORTANT: Allspice essential oil is highly concentrated and should not be applied directly to the skin without proper dilution. Always research proper usage and safety guidelines.
Uses in Herbalism and Everyday Life:
Allspice is widely used as a culinary spice across many cultures, particularly in Caribbean cuisine. It has traditionally been used to support digestion, ease mild discomfort, and warm the body.
It is commonly found in teas, infused syrups, baked goods, spice blends, and seasonal dishes. Its warming nature makes it especially popular in colder months.
Uses in Magic:
Allspice is often associated with prosperity, luck, success, and attraction. Its connection to Jupiter links it to expansion, opportunity, and growth.
It may be used in workings for:
Drawing in abundance or financial opportunity
Boosting confidence and personal power
Increasing luck in ventures or new beginnings
Adding warmth and energy to spells
Strengthening intention in prosperity focused work
Allspice can be added to sachets, oils, candles, or charm bags, or used symbolically in ritual blends.
Energetic & Symbolic Notes:
This is a spice of warmth, movement, and expansion. It carries an energy that feels active rather than passive, something that supports forward momentum.
If you work with it as a spirit, you may find themes of confidence, growth, boldness, and taking up space emerging in your practice.
Recipes:
Allspice Tea (Simple Infusion) Lightly crush 2–3 allspice berries and steep in hot water for 10–15 minutes. Strain and enjoy warm.
Warm Prosperity Blend (Non-Ingestible) Combine whole allspice, cinnamon, bay leaf, and a written intention in a small jar or sachet to symbolize growth and opportunity.
Spiced Honey Syrup Gently warm honey with allspice, cinnamon, and orange peel. Strain and use in drinks or desserts.
Sources:
Chevallier, A. (2016). Encyclopedia of herbal medicine (3rd ed.). DK Publishing.
Grieve, M. (1971). A modern herbal (Vols. 1–2). Dover Publications. (Original work published 1931)
McGee, H. (2004). On food and cooking: The science and lore of the kitchen. Scribner.
Plants of the World Online. (2026). Pimenta dioica. Royal Botanic Gardens, Kew. https://powo.science.kew.org/
Cunningham, S. (1985). Cunningham’s encyclopedia of magical herbs. Llewellyn Publications.
Telesco, P. (1998). A kitchen witch's cookbook. Llewellyn Publications.
Doing a bonfire tonight and then giving my friend a year ahead tarot reading for her birthday, but before then I am gathering so many herbs!!!