Fleur de Mole` - EBT Ghetto Chef
One of the cooler things I like about cultural diversity, is the dishes you find in your neighborhood. How can one not? The various smells of variated food is what I learned in Trenton, N.J.I must've been to every house around my block, eating out of other peoples' homes. Since I became friends with the kids on the school bus, who invited me to their homes. I always made it a issue to stay for dinner and that would piss my mom off, to no degree. HA! (She barely cooked anything I liked, so sue me) In this tri-combo, I changed a few things so you get the meal but not so much the lie that all salads are good for the hips. Besides, the world is my home and there's a kitchen behind every door.Try it or get the DETAILED PDF from my Patreon page, when you subscribe to my weekly gut-busters. If you can't keep up; ask me to take a day off. I'll wait for you. Enjoy!
