#gin tasting

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Margaret River Distilling Company, July 22 2021

CRAFT GIN VS. BARREL AGED GIN Craft gin and barrel aged gin start from the same base idea, but they finish in very different places. Craft gin usually tastes bright, crisp, and botanical. Barrel aged gin picks up oak, vanilla, spice, and a rounder texture. WHAT TO EXPECT - Craft gin: juniper-forward, citrusy, clean - Barrel aged gin: woody, softer, warmer - Cask finished gin: a lighter oak note WHY IT MATTERS If you like martinis or a sharp gin and tonic, craft gin often feels the most direct. If you want more depth in a cocktail, barrel aged gin can add body without losing the botanical core. QUICK TASTING CLUE Smell first. Bright lemon, pine, and herbs point to craft gin. Vanilla, toast, and baking spice usually point to oak aging. For shoppers comparing bottles, the best choice depends on the drink you want to make and the flavor style you enjoy most.

Spring is here, and your glass deserves a botanical revival. After winter's heavy spirits, gin's fresh, herbaceous profile feels like the perfect seasonal turnover. Long Island has become a surprising epicenter for small-batch craft gin, with local distillers using regional botanicals to create spirits that taste like place. One standout for 2026 comes from a distillery we call the Floral Virtuoso. This gin bursts with lavender, chamomile, and a whisper of wildflower honey. It’s elegant, silky, and never artificial—ideal for garden parties where you want something sophisticated yet utterly spring-like. The finish is soft and floral, inviting another sip. Pair it with a simple tonic and garnish with edible flowers. Use a lavender sprig or chamomile bloom to echo the gin’s botanicals. The result is a cocktail that mirrors the garden around you. Long Island’s craft gin scene is thriving. Whether you’re into bright citrus gins or classic London dry styles, there’s a bottle calling your name. This guide will help you find the perfect pour for the sunny days ahead.

Tasting gin now involves more than the palate—it’s a full-body experience involving sight, sound, and scent. This blog explores the cutting-edge techniques behind immersive gin tastings, like those seen with Shankar Distillers – Premium Spirits Company in the USA. From curated playlists to mood lighting and aroma fogs, discover how these events create deep emotional impressions and enhance flavor complexity. Multi-sensory tasting is more than a trend—it's a strategic evolution for premium gin brands.

10/2.2023 - gin tasting at njord!

Harewood Greystones Gin (Episode 165 – Part 1) In this episode, we taste another craft gin, this time a gin that has the majority of it's botanicals taken from it very old and historic wall garden.

Geelong Gin Tour - yep, we like the idea of this!