Oct 2, 2016
We have 2 kitchens : Dry and Wet. Dry kitchen meant for scramble egg and soup only. Do cook sambal, curry and all asean high heat food in wet kitchen. Thanks to all guests. #guesthousejohor #gghkitchen (at Guesthousejohor)
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We have 2 kitchens : Dry and Wet. Dry kitchen meant for scramble egg and soup only. Do cook sambal, curry and all asean high heat food in wet kitchen. Thanks to all guests. #guesthousejohor #gghkitchen (at Guesthousejohor)
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Wet and Dry Food containers for guests. Most of our guests stays with us for 5-14 days in average. They definately purchased food items. We re-tag our new containers so #gghkitchen foe both #gghwetkitchen & #gghdrykitchen remains A great place to be! #guesthousejohor