Enjoy the rich flavor of this Fudge-Topped Chocolate Ice Cream Pie. It's a dessert that will satisfy your sweet tooth with its rich chocolate crust, smooth chocolate ice cream, and rich layer of warm hot fudge sauce.
Ingredients: 1 package chocolate sandwich cookies, crushed. 1/4 cup melted butter. 1/2 gallon chocolate ice cream, softened. 1 jar hot fudge sauce, warmed. Whipped cream optional. Maraschino cherries optional.
Instructions: Mix crushed cookies and melted butter. Press into a pie dish to form a crust. Spread softened chocolate ice cream over the crust. Drizzle warmed hot fudge sauce over the ice cream layer. Freeze until firm, about 4 hours. Serve slices with whipped cream and a cherry on top if desired.
Prep Time: 20 minutes
Cook Time: 0 minutes
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