Blueberry fritters are a tasty snack that have a crispy, golden brown outside and a sweet, blueberry interior. They're a great choice for dessert or breakfast.
Ingredients: 1 cup all-purpose flour. 2 tablespoons granulated sugar. 1 teaspoon baking powder. 1/4 teaspoon salt. 1/2 cup milk. 1 large egg. 1 teaspoon vanilla extract. 1 cup fresh blueberries. Oil for frying. Powdered sugar for dusting.
Instructions: Mix the flour, sugar, baking powder, and salt in a mixing bowl. Beat the egg, milk, and vanilla extract in a separate bowl. Mixing until just combined, pour the wet ingredients into the dry ingredients. Add the fresh blueberries and fold gently. In a deep pan, heat the oil to 350F 175C. Using a spoon, drop spoonfuls of the batter into the heated oil; fry for two to three minutes on each side, or until golden brown. After removing the fritters, drain them on a plate covered with paper towels. When serving, dust with powdered sugar. Savor your mouthwatering Blueberry Fritters!
Prep Time: 15 minutes
Cook Time: 10 minutes
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