Enjoy the sweet and savory taste of fig jam and sharp cheddar cheese grilled between two pieces of whole grain bread.
Ingredients: 8 slices whole grain bread. 1 cup shredded sharp cheddar cheese. 1/2 cup fig jam. 2 tablespoons butter, softened.
Instructions: Put fig jam on four pieces of bread. Add shredded cheddar cheese to the top of each one. Add the last few slices of bread to make sandwiches. Put butter on the outside of each sandwich. Place the pan on medium heat. Put the sandwiches in the pan and cook them for three to four minutes on each side, until they are golden brown. Enjoy while hot!
Avery Baker
















