My Street Corn
I finally got around to making street corn β at least my take on the classic Mexican dish. Corn has always been the foundation of Mexican cuisine starting with tortillas and goes back to the Aztecs. Mexican Street Corn originated in Mexico City as a late night treat, called βElotesβ, meaning βcorn cobβ. Another variation served on the streets is βEsquitesβ, grilled corn off the cob (cooked inβ¦
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