#easting

Thought I knew, turns out I'm just more knowledgeable about my shortcomings then others.

SWEREF-koordinater skrivs X för Northing och Y för Easting

“Thats a perfectly unusual down guy I mean look at it, it’s a full on metal pipe and the pole bypasses the secondary for obvious reasons””

How To Deal With The Extra Pounds You Put On In The Past Few Months

Fit For Good: Cozy Up to Winter Without the Extra Calories Editor’s Note:  Between the lockdowns, the holidays, and Winter blues, it’s easy to lose track of where all the pounds are piling on.  For this guest feature, we’ve asked Sharon O’Donnell,  the Founder & CEO of “Fit For Good” to give advicesisters.com readers some advice and encouragement to win at losing! There’s still time before…

The idea of living a healthier life with kids can be the ultimate goal. But it can be quite a mission when you have a full time job and get home. For a while, we were seasoning and prepping after we got home and noticed that the exhaustion of the day would catch up to us. Dinner would end up half-assed and not that good. We had to do better. 

We decided that meal prepping for the week is best for our crazy schedule. Sunday is our prep day. We get up early, get the kids fed, and head to the market to pick up our veggies, fruits, nuts, and meat for the week.  When we get home we feed the kids lunch and while they're playing we're in the kitchen prepping. 

We cut our veggies for the week, separate them in freezer bags, label them and place them in the freezer. We do the same for meat; cut, clean, season, label, and pack away. We also pack snacks in snack bags for us to take to work during the week. The next day all that needs to be done is take down meat and veggies and place in the fridge to thaw. By the time we get home, all we have to do is cook. I let the kids choose what side they want with their veggies on the way home from camp and daycare.  

Thanks

Everything I have ever eaten

This list contains all the food I have consumed in my life. Judging from this list, have I eaten a good variety of foods or do I need to try eat things I have not ever had before?

Healthy foods

Lettuces (Foundations of a good salad)

Spinach

Cauliflower

Cucumber

Onions

Capsican

Zucchini

Potatoes

Celery (Magic green sticks)

Broccoli

Beans

Tomatoes

Beetroot

Brussel sprouts

Asparagus

Chilli pepper

G…